[ENG] 자투리 채소 활용 피클만들기 /Utilize the remaining vegetables/ 수박무피클 / 초보요리 / 모던주부 > 슬기로운 주방꿀팁

Hi.am'modern housewife'.Do not order picklesLet's make with remaining vegetables easilyHomemade pickles for ckingSterilize the glass bottleTurn the vial upside down to sterilizePut it in when it's coldSo it won't break.Prepare vegetables for pickles.I prepared with vegetables from my family.Radish, cucumber, fruit radish, cabbage ...I madelot of vegetables at once.Cut the vegetables into sizes that are easy to eatWhere are you going, cucumbers? haha...^^Please cut the radish into finger lengthIt'svegetable called 'watermelon radish'Is the color pretty like 'beat'?Cut the remaining cabbageIf you make pickles, you can eat them forlong time.Put the vegetables in the sterilized glass bottle Make pickle sauce. Water: Vinegar: Sugar = 2: 1: tablespns pickling spice Pour the boiled pickles intoglass bottleIt should be poured when it's hot Is the color so pretty? You have to lock the lid when it's hotThere issealing effect.It sounds like"jam" likejam jar sold.complete.Do not add pickles when you eat pizza.